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bibliography Cookbook Cookbook. Cookbooks Cookbooks. cookbooks. Livres de cuisine. Recettes. Recipes. recipes.Pemberton, Hannah
Summary: "Buddha Bowls are the plant-based, perfectly balanced, fun way to eat. They follow a very simple formula: Grain + Green + Protein (+ Zen) And are tasty, nourishing and easy to make. The new 'meat and two veg' dinner, Buddha Bowls ensure you get all the nutrients you need with no-fuss and no need for meat protein. Bowls On The Go are perfect for work lunch, Cosy Bowls offer comfort on cold...
Format: text
Publisher / Publication Date: Skyhorse Publishing 2019
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5636 PEMRaymond, Carole
Summary: Recipes and advice for the busy and budget-conscious student who wishes to follow a vegetarian lifestyle.
Format: text
Publisher / Publication Date: Three Rivers Press 2003
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.563 RAYLevine, Caryl
Summary: "Rice is more than just a pantry staple, it's a food that sustains half the world's people. This cookbook is a love letter to this humble grain. And with these recipes that prioritize flavor and transform simple, gluten-free pantry staples into flavorful and nourishing dishes, you can cook rice with confidence and explore its glorious possibilities. Rice is central to dishes from all around the...
Format: text
Publisher / Publication Date: Chronicle Books 2022
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.6318 LEVGiagnocavo, Carole Roth
Summary: Discover real comfort food with 294 authentic country recipes in this attractive kitchen-friendly cookbook. Filled with favorite recipes gathered from Amish cooks across the United States and Canada, Amish Community Cookbook will have you preparing delicious, down-to-earth dishes your family will request again and again. With a sturdy hardback hidden spiral binding that lies flat for easy...
Format: text
Publisher / Publication Date: Fox Chapel Publishing 2016
Copies Available at East Bay
1 available in Adult Non-fiction, Call number: 641.5 GIASchloss, Carrie
Summary: Inspired by the vast honey selection available behind the Honey Bar, chef Carrie Schloss has created The Asheville Bee Charmer Cookbook, a collection featuring 130 recipes, 20 honey varietals, and 8 special Bee Charmer blends. With a color, aroma, and tasting guide to honey varietals and dishes like Bee Pollen Nut Brittle, Chipotle Honey-Marinated Skirt Steak, Milk and Honey Dinner Rolls, and...
Format: text
Publisher / Publication Date: Surrey Books, an Agate imprint 2017
Copies Available at Fife Lake
1 available in Adult, Call number: 641.68 SCHCarroll, Ricki
Summary: Widely acclaimed as "the Cheese Queen," Ricki Carroll has guided thousands of home cheese makers and inspired the burgeoning popularity of artisanal cheese making with her classic book, Home Cheese Making, first published in 1982, with over 400,000 copies in print.
Format: text
Publisher / Publication Date: Storey Publishing 2018
Copies Available at Woodmere
2 available in Adult Non-fiction, Call number: 637 CARCopies Available at Kingsley
1 available in Adult Non-fiction, Call number: 637 CARCaron, Sarah W.
Summary: "Teatime has never been so magical with this charming cookbook featuring over 50 kid-friendly and easy-to-follow recipes inspired by the Disney Princesses. From tasty cookies and biscuits to delicious herbal teas, Disney Princess Tea Parties Cookbook includes many Disney-themed treats for the ultimate tea party."--
Format: text
Publisher / Publication Date: Insight editions 2022
Sorry, no copies available
Place a hold to request this item.Solomon, Carrie
Summary: Find out what's in some of the world's most esteemed chef's kitchens with this fascinating compendium that showcases more than thirty-five of today's masters, including José Andrés, Christine Tosi, Alice Waters, Daniel Boulud, Nancy Silverton, Wylie Dufresne, Jean-Georges Vongerichten, Ludo Lefebvre, and Carla Hall--in up-close profiles and gorgeous color photos, plus two recipes for the dishes...
Format: text
Publisher / Publication Date: Harper Design 2020
Copies Available at Peninsula
1 available in Adult, Call number: 641.50922 SOLCopies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.50922 SOLCopies Available at Interlochen
1 available in Adult Non-fiction, Call number: Food SolomonCarroll, Joe
Summary: Joe Carroll makes stellar barbecue and grilled meats in Brooklyn, New York, at his acclaimed restaurants Fette Sau and St. Anselm. In Feeding the Fire, Carroll gives us his top 20 lessons and more than 75 recipes to make incredible fire-cooked foods at home, proving that you don't need to have fancy equipment or long-held regional traditions to make succulent barbecue and grilled meats.
Format: text
Publisher / Publication Date: Artisan Books 2015
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.7 CARAlt, Carol
Summary: A collection of raw food recipes features ideas for meals, appetizers, desserts, and drinks, and offers advice on shopping for raw foods, purchasing kitchen equipment, preparing ingredients, and stocking up on food staples.
Format: text
Publisher / Publication Date: Clarkson Potter 2012
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 613.265 ALTPrager, Carol.
Summary: Tested and approved in the Ladies' Home Journal Test Kitchen, here are 100 of the very best chicken recipes. Includes preparation and cooking time, degree of difficulty, nutritional analysis, and 20 to 25 full-color photos.
Format: text
Publisher / Publication Date: Ladies' Home Journal Books 1994
Sorry, no copies available
Place a hold to request this item.Kicinski, Carol.
Summary: "Living gluten-free doesn't need to be difficult. This easy-to-use cookbook offers a hundred recipes that are easy to prepare --and delicious, too -- for main dishes, side dishes and desserts. Chapters will cover such topics as: --whole meals for weekdaydinners that can be prepared in half an hour --recipes for single dishes that can be prepared in 15 minutes or less --breakfast and brunch...
Format: text
Publisher / Publication Date: Thomas Dunne Books 2012
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5638 KICBeckerman, Carol.
Summary: "Popcorn offers limitless room for experimentation -- it's so versatile it can be paired with almost anything, and it is naturally low in sugar and fat yet high in fiber. While popcorn's image has suffered as a pre-packaged, artificially flavored, microwavable junk food, home made popcorn is truly a revelation - a creative, healthy, gourmet treat. This book is the perfect inspiration to...
Format: text
Publisher / Publication Date: Universe 2013
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.65677 BECField, Carol.
Format: text
Publisher / Publication Date: Harper & Row 1985
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.815 FIEWilliams, Jody
Summary: "140 vegetable-centric Italian recipes from the restaurant Via Carota"--
Format: text
Publisher / Publication Date: Alfred A. Knopf 2022
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.65 WILBretherton, Caroline.
Summary: Packed with clear instructions and essential information on ingredients, special equipment, and storage, Illustrated Step-by-Step Baking contains everything you need to bake with confidence. Every area of baking is covered with 350 recipes covering a huge range of sweet and savory classics including quiches, pies, breads, and cookies. Classic recipes such as quiche lorraine and New York...
Format: text
Publisher / Publication Date: DK Publishing 2020
Sorry, no copies available
Place a hold to request this item.Hwang, Caroline
Summary: "Manage anxiety, insomnia, and more with this easy-to-use beginner's guide to making your own CBD-infused drinks, snacks, and topical products"--
Format: text
Publisher / Publication Date: Harmony Books 2020
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.6 HWAWright, Caroline
Summary: "It's a simple formula for dessert bliss: batter + syrup + frosting = 100 different cakes! An innovative and remarkable easy way to bake luscious, flavorful cakes, Cake Magic! is a full-color visual cookbook-photos in the front, recipes in the back-for every cake lover, for fans of the genius of The Cake Mix Doctor series, and for home bakers who obsess over colorful cakes on Pinterest and...
Format: text
Publisher / Publication Date: Workman Publishing 2016
Sorry, no copies available
Place a hold to request this item.Craig, Caroline
Summary: "Provence is the fruit and vegetable garden of France, where much of its most beautiful produce is grown. These ingredients, combined with Provence's unique identity, position, and history have resulted in a cuisine full of heart, balance, and soul-a cuisine that showcases its peoples' reverence for the produce, the changing seasons, and the land. Caroline Rimbert Craig's maternal family comes...
Format: text
Publisher / Publication Date: Interlink Books 2019
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5944 CRAMcKenzie, Caroline
Summary: An official Hallmark Channel Christmas keepsake provides behind-the-scenes tours of favorite feel-good holiday films and is complemented by recipes, cast photos and production anecdotes from such contributors as Lacey Chabert, Kristin Chenoweth and DollyParton.
Format: text
Publisher / Publication Date: Hearst Home 2020
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 791.45 MCKCraig, Caroline
Summary: "Provence is the fruit and vegetable garden of France, where much of its most beautiful produce is grown. These ingredients, combined with Provence's unique identity, position, and history have resulted in a cuisine full of heart, balance, and soul--a cuisine that showcases its peoples' reverence for the produce, the changing seasons, and the land. Caroline Rimbert Craig's maternal family comes...
Format: text
Publisher / Publication Date: Interlink Books 2023
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.59449 CRAForbes, Carrie S.
Summary: Slow cookers are lifesavers for busy cooks. But if you follow a gluten-free diet for any reason, slow cooking can be a challenge. Most recipes don't thicken properly without some wheat-containing derivative. Forbes provides gluten-free recipes, slow-cooking tips, and advice on eliminating wheat derivatives so you can create healthy, delicious meals without spending all day in the kitchen!
Format: text
Publisher / Publication Date: Adams Media 2012
Copies Available at Peninsula
1 available in Adult, Call number: 641.5 FORMusic, Carla Lalli
Summary: "100 recipes to match every real-life occasion from the beloved Bon Appetit food editor at large and James Beard Award-winning author of Where Cooking Begins. Everyone deserves to have recipes up their sleeves that they turn to again and again, and Carla Lalli Music believes that these recipes should not only match what's in your pantry, but also should fit every mood and scenario that life...
Format: text
Publisher / Publication Date: Clarkson Potter/Publishers 2021
Sorry, no copies available
Place a hold to request this item.Summary: Journey back to the 1800s and celebrate Christmas on Mackinac Island with a young French woman. Relive Christmas in Detroit when streetcars took you Christmas shopping. Travel to the Upper Peninsula during the Depression when money and food were scarce - but not the Christmas spirit. Re-enter the kitchens of your mother and grandmothers. Read and remember their baking powder biscuits, ginger...
Format: text
Publisher / Publication Date: Eberly Press 1987